After having my mom cook for me for a week and then some freezer meals, it’s time to start cooking again.
Monday: stuffed pepper soup
Tuesday: waffle and egg sandwiches
Wednesday: baked crunchy taco casserole
Thursday: baby kale breakfast salad with maple vinaigrette dressing and grilled cheese
Friday: date night holla!
Saturday: chicken and veggie stir fry
Sunday: cheese, crackers, kielbasa and veggies with dip
What are you making?